Block Chain in Food Industry
Blockchain technology is a way of storing and sharing information across a network of users in an open virtual space. Blockchain technology allows for users to look at all transactions simultaneously and in real-time.Blockchain makes a supply chain more transparent at an all-new level. It also empowers the entire chain to be more responsive to any food safety disasters.Blockchain also allows specific products to be traced at any given time, which would help to reduce food waste. For instance, contaminated products can be traced easily and quickly, while safe foods would remain on the shelves and not be sent to landfills.
- Food Recalls
- Product Labeling
- Farm And Distributor Information
Related Conference of Block Chain in Food Industry
November 24-25, 2025
7th World Congress on Advances in Food Science, Processing and Technology
Barcelona, Spain
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
October 29-30, 2026
5th International Conference on Agroecology and Organic farming
Aix-en-Provence, France
Block Chain in Food Industry Conference Speakers
Recommended Sessions
- Biosensors and Food Safety
- Block Chain in Food Industry
- Food and Agriculture Technology
- Food Fraud
- Food Fraud in Agriculture and Products
- Food Fraud mitigation
- Food Fraud: Detection, Prevention & Management
- Food Safety & Quality Management Strategies and Technologies
- Food Safety Certifications
- Food safety Laws & Regulations
- Food Safety Regulations & International Food Trade
- Food Sustainability, Authenticity & Traceability
- Horizon scanning and testing
- PCR and Food Industry
- Public health risks associated with food fraud
- Safety of the food supply- From Farm to Market
- Supply Chain Vulnerability Risk Assessments
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