Food Safety & Quality Management Strategies and Technologies


This pandemic is slowing the global economy to a crawl but many of the largest economies are taking extra-ordinary measures to propel the crisis into rapid recovery. This considerable disaster shaking not only the world's economy but also the world's politics too which impacts throttling to the global economy and in a week or a couple of months the highly contagious disease has pushed the world to the brink of recession. As per Food Safety Specialist, Food and Agricultural Products Center, Ravi Jadeja in OSU marked his word as, "The risk associated with Novel COVID-19 in the food industry is low due to the regulatory and third-party audit Good Manufacturing Practices (GMP) requirements that specifically address the exclusion of persons with any infectious diseases from the food-processing environment”.



 


    Related Conference of Food Safety & Quality Management Strategies and Technologies

    April 14-15, 2025

    34th World Conference on Food and Beverages

    London, UK
    April 28-29, 2025

    8th European Food Science Congress

    Paris, France
    May 19-20, 2025

    28th Euro-Global Summit on Food and Beverages

    Zurich, Switzerland
    August 25-26, 2025

    17th International Conference on Food Technology and Processing

    Singapore City, Singapore
    September 15-16, 2025

    29th International Conference on Food and Nutrition

    Vancouver, Canada
    November 13-14, 2025

    21st Annual Conference on Crop Science and Agriculture

    Bali, Indonesia

    Food Safety & Quality Management Strategies and Technologies Conference Speakers

      Recommended Sessions

      Related Journals

      Are you interested in