Food and Nutrition

Food Packaging and Sustainability

Sustainable food packaging is a critical aspect of reducing environmental impact and food waste. In this track, we examine innovations in sustainable packaging materials and practices, with a strong focus on their role in preserving food freshness and minimizing waste.

Sustainable packaging materials include biodegradable, compostable, and recyclable options. Attendees will gain insights into the environmental benefits of these materials and how they align with consumer preferences for eco-friendly packaging.

Effective food packaging not only extends shelf life but also communicates important information to consumers. This track will also discuss strategies for clear and informative food labeling, which is essential for consumers to make informed choices.