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Nayab Batool Rizvi


Nayab Batool Rizvi

University of the Punjab, Pakistan

Biography

Nayab Batool Rizvi has her expertise in Clinical Biochemistry. Her main area of interest is Biochemistry and Food and Nutrition. She has done a lot of work on antioxidants and currently working as an assistant professor in the Institute of Chemistry (Biochemistry Section) University of the Punjab, Lahore Pakistan. She has supervised more than 10 graduate and post graduate students and more than 5 M.phil students. Currently 3 Ph.d students are working under her supervision. 

Abstract

Abstract : Effect of frying on chemical quality of edible oils